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Buttered Sprouts with Bacon & Walnuts

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Buttered Sprouts with Bacon & Walnuts
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Cuisine Christmas
Servings
people
Ingredients
  • 600 g Brussels sprouts
  • 4 rashers streaky bacon chopped
  • 25 g walnuts coarsely chopped
  • 25 g butter
Cuisine Christmas
Servings
people
Ingredients
  • 600 g Brussels sprouts
  • 4 rashers streaky bacon chopped
  • 25 g walnuts coarsely chopped
  • 25 g butter
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
Yum! This recipe has now been added.
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Instructions
  1. Place the sprouts in a pan of salted, boiling water; cook for 5 minutes then drain.
  2. Heat a large frying pan; fry the bacon until crisp then add the walnuts and fry for 1 minute.
  3. Add the sprouts and the butter and cook, stirring often, until lightly browned.
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